Avocado toast is a breakfast favourite that has stood the test of time. It’s quick, easy, and incredibly satisfying. But let’s face it—sometimes, a plain slice of avocado toast can feel a bit, well, boring. That’s where the magic of avocado toast seasoning comes in! A sprinkle of the right spices and herbs can transform your avocado toast into a flavour-packed masterpiece.
In this post, I’m going to share everything you need to know about seasoning your avocado toast. From classic spices to creative flavour combos, you’ll learn how to take your toast from basic to brilliant.
Why Avocado Toast Needs Seasoning
You’ve probably had that moment when you’re eating avocado toast, and while the texture is on point, the flavour just doesn’t hit the mark. Maybe it’s too bland or lacks a punch of something extra. That’s because avocados, as creamy and amazing as they are, are naturally pretty mild in flavour. But that doesn’t mean you can’t give them some serious flavour power!
Seasoning is what makes your avocado toast stand out. Whether you like it spicy, tangy, or herbaceous, the right combination of seasonings can elevate the dish and add that kick you’re looking for. And the best part? You don’t need to be a culinary genius to pull it off. With just a few common ingredients, you can create a perfect seasoning blend to enhance your toast.
Classic Avocado Toast Seasoning
Let’s start with the basics. If you want to keep it simple but still tasty, these classic seasonings are all you need:
1. Salt and Pepper
It’s the most basic seasoning combo, but it works! A generous pinch of sea salt brings out the natural flavours of the avocado, and freshly cracked black pepper adds a little bite. These two are a must for any avocado toast.
2. Red Pepper Flakes
If you like a bit of heat, red pepper flakes are your go-to. They add just the right amount of spice without being overwhelming. Plus, they give the toast a nice pop of colour, making it as pretty as it is tasty.
3. Lemon or Lime Juice
Avocado toast needs a little zing, and citrus juice is the perfect way to add it. A squeeze of fresh lemon or lime brightens the avocado, making the whole dish feel fresh and vibrant. You can even go the extra mile and use the zest for even more citrus flavour!
Herb-Infused Avocado Toast Seasoning
If you love fresh herbs, you’ll want to experiment with these flavour-packed additions. Fresh herbs take your avocado toast to the next level, adding complexity and a burst of freshness.
1. Cilantro
For a fresh, zesty twist, cilantro is a top choice. It adds a lively flavour that pairs beautifully with the creamy avocado. It’s especially perfect if you like your toast with a little bit of a Mexican flair—just add some diced tomato and a sprinkle of cheese, and you’ve got yourself a full-blown fiesta.
2. Basil
Basil is another fantastic herb that brings a sweet, aromatic flavour to your toast. Try pairing it with mozzarella cheese and a drizzle of balsamic glaze for a Mediterranean-inspired treat. Trust me, basil and avocado are a match made in heaven.
3. Chives
If you’re craving something a little milder, chives are a great option. Their delicate onion flavour adds a gentle bite to the avocado, making them the perfect seasoning for anyone who loves subtle, balanced flavours.
Spicy Avocado Toast Seasoning
Let’s be real—avocado toast tastes amazing when it has a little kick. If you’re a fan of bold flavours and heat, these spicy seasonings will bring your toast to life.
1. Sriracha
If you’ve ever had Sriracha, you know it’s a game-changer. This sweet, spicy sauce adds a fiery depth of flavour that perfectly complements the creamy avocado. Drizzle it on top of your toast for an added layer of flavour that’s not too overpowering.
2. Chipotle Powder
For a smoky twist, chipotle powder is your best friend. It adds a rich, deep flavour that brings a unique dimension to your toast. Chipotle pairs particularly well with a fried egg on top, so don’t be shy to go for the full breakfast experience!
3. Jalapeño
For those who love a fresh, peppery heat, jalapeños are the perfect topping for your avocado toast. Dice them finely and sprinkle them on top for a bit of crunch and a serious flavour boost. You can also roast the jalapeños to mellow out their heat a bit.
Sweet and Savory Avocado Toast Seasoning
If you’re in the mood for a sweet-savoury combo, these seasonings are exactly what you need. Think of them as the fun twist that takes your toast from good to unforgettable.
1. Honey
A drizzle of honey on top of your avocado toast adds just the right amount of sweetness to balance the savoury flavours. It pairs perfectly with a little sprinkle of sea salt and a dash of chilli flakes for a sweet-and-spicy contrast.
2. Balsamic Vinegar
For a tangy and slightly sweet twist, balsamic vinegar is an excellent choice. A quick drizzle of balsamic glaze can turn your avocado toast into a gourmet treat. This is especially great when paired with cherry tomatoes and fresh basil.
3. Everything Bagel Seasoning
This seasoning blend has become a fan favourite—and for a good reason! It combines sesame seeds, poppy seeds, garlic, and onion to create a savoury crunch that’s absolutely perfect with avocado. Sprinkle it on top, and you’ve got yourself a flavour-packed bite in every mouthful.
Creative Avocado Toast Seasoning Combinations
Now that you’ve got the basics down, it’s time to get creative. Here are a few seasoning combos that you can experiment with to create a unique flavour profile for your avocado toast.
1. Spicy Cilantro Lime Combo
Combine red pepper flakes with a squeeze of lime and fresh cilantro for a punchy, zesty flavour that’s perfect for any time of day.
2. Sweet and Spicy Harmony
Drizzle honey over your toast, then add a sprinkle of chipotle powder for a sweet and smoky bite. The combo of honey and chipotle is a flavour explosion you won’t forget.
3. Classic and Herbaceous
For a fresh and simple toast, mix sea salt, cracked black pepper, and a few sprigs of fresh basil or chives. This is a great option if you want to let the avocado shine without overpowering it.
Creative Ways to Season Your Avocado Toast for Meal Prep
Meal-prepping avocado toast seasoning can make your mornings even easier. Preparing seasoning blends ahead of time can save you time and ensure you have a variety of options to enjoy throughout the week. Here’s how to do it:
1. Pre-Made Spice Blends
Instead of grabbing individual seasonings every time, consider making your own avocado toast spice blend. Combine salt, pepper, garlic powder, chilli flakes, and a pinch of smoked paprika for a spicy, savoury mix that’s perfect for any avocado toast variation. Store it in an airtight container and sprinkle it over your toast whenever you’re ready.
2. Avocado Toast Kits
For the ultimate meal prep hack, create “avocado toast kits” for the week. Portion out your avocado (in a way that prevents it from turning brown), and include little containers with the seasoning of your choice. When it’s time for breakfast, all you have to do is toast the bread, mash the avocado, sprinkle the seasoning, and enjoy!
FAQs About Avocado Toast Seasoning
1. Can I make avocado toast seasoning ahead of time?
Yes! You can mix up your seasonings in advance and store them in an airtight container. This is especially useful for spice blends like everything bagel seasoning or a mix of chilli powder, cumin, and paprika.
2. How do I know when my avocado is ripe for toast?
You want your avocado to be firm but slightly soft when you gently press it. If it feels mushy or too hard, it’s either overripe or underripe. Ideally, it should give just a little when squeezed.
3. Can I add more protein to my avocado toast?
Definitely! Adding a poached egg, a sprinkle of feta cheese, or even smoked salmon can amp up the protein content and turn your toast into a more filling meal.
4. Is avocado toast healthy?
Yes! Avocado is a healthy fat, and when paired with whole-grain toast, it makes for a balanced, nutrient-rich breakfast or snack. It’s a great source of fibre, vitamins, and healthy fats.
5. How do I prevent my avocado from turning brown?
To prevent browning, sprinkle some lemon or lime juice on your avocado before spreading it on toast. You can also try storing leftovers with plastic wrap tightly pressed against the surface of the avocado to limit air exposure.
Final Thoughts on Avocado Toast Seasoning
Avocado toast is one of those dishes that’s as versatile as it is delicious. With the right seasoning, you can turn a basic piece of toast into a flavorful, crave-worthy meal. Whether you like your toast simple with just salt and pepper or bold with spicy Sriracha and honey, there’s no wrong way to season your avocado toast. The key is to experiment with different spices and herbs to find the perfect combination that suits your taste buds.
So next time you’re in the kitchen making avocado toast, don’t forget the seasoning—it’s the secret ingredient that makes all the difference. Happy toasting!
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Have questions or tips of your own? Drop them in the comments—I’d love to hear from you! If you make this recipe, let me know how it turns out.