Cherry Yogurt Pie – A No-Bake, Creamy Dessert You’ll Crave
This no-bake cherry yogurt pie is the perfect balance of creamy and fruity. With a graham cracker crust and protein-rich yogurt filling, it’s a light yet satisfying dessert you can make in under 20 minutes.
- Prep Time: 10 min
- Cook Time: 2–3 hours
- Total Time: 10 min (plus chill)
- Yield: 8 slices 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
1 ½ cups graham cracker crumbs
¼ cup melted butter
1 cup Greek yogurt
8 oz cream cheese or whipped topping
¼ cup honey or maple syrup
1 ½ cups cherry pie filling or homemade cherry compote
Instructions
Combine graham crumbs and butter. Press into pie pan and chill.
Mix yogurt, cream cheese, and sweetener until smooth.
Spread filling into crust. Chill for 2–3 hours.
Top with cherry pie filling just before serving.
Notes
Use Greek yogurt for a thicker texture.
Swap in coconut yogurt for dairy-free.
Add almond extract or dark chocolate for extra flavor.
Nutrition
- Calories: 200
- Sugar: 12g
- Sodium: 180mg
- Fat: 9g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
Find it online: https://www.recipesfaza.com/cherry-yogurt-pie/